Dec
07
2008

5 Minute Onion Soup

Probably the easiest soup to make in the world. Ever. But no-one need ever know that, right?

Ingredients


4 mushrooms (mother says ‘shitake’, but any type will do!)
3 medium size onions
4 cups of water
Soya sauce (to taste)
Drop of sesame/olive oil


1. Cut the onions and fry in a little oil until golden
2. Slice the mushrooms and add to the onions
3. Add the water and cook for 5 minutes, adding the soya sauce until the taste is right (“not too salty”!)

aaaaaaaaaaaand… You’re done.

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Written by Ron Nussey in: Recipe | Tags: , ,

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2 Comments »

  • Joe

    Grate some cheese on top if you want (gruyere is traditional but anything will do). You can also cut a slice of toast into squares and shove them in as croutons. Works pretty well.

    Comment | January 25, 2009
  • Ron

    Das ist good advice Sir. Thanks!

    Comment | January 25, 2009

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