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Moulin Rouge Rambling Restaurant menu

The corsets were out in force on Saturday night, as the Rambling Restaurant moved to a secret location in Soho, for Moulin Rouge acts, cornichons, cake and absinthe.

The highlights for me were without a doubt Abi Palmer‘s spikey poetry, and the red velvet cake (which for some reason, I’d never heard of before).

Check out some pictures from the event.

…Looking forward to the next one – Rambling Restaurant is going onwards and upwards… Wonder if they take suggestions for future night themes?

More pics from the event, and a summary of the night from the Food Rambler herself.

+ an excellent blow-by-blow (oo0-err….) account of the evening from the other half of Rambling Restaurant: cake expert Mei.

Are you classy? Then check out the Vogue-of-Cooking website, Epicurious’ collection of quick & easy recipes – my pick of the bunch is the Louisiana Devilled Crab Cakes, y’all.

Are you, well… not classy? You could do worse than checking out the Sun’s slideshow of the World’s Rudest Food, bringing Pee Cola, Shito Hot, Mini Dickmanns (pictured) and Cock Flavoured Soup mix to the masses.

Meanwhile, the Guardian challenged its readers to come up with two course menus costing less than £5 – downturn-tastic.

Finally, don’t miss the London Paper’s London’s top secret restaurants – top of the list is the mercurial Food Rambler’s Rambling Restaurant – for all the latest Rambling Restaurant news and dates, check out the Facebook Page.

This will def be worth checking out in future – you can book/find out more info by emailing ramblingrestaurant@googlemail.com.